A SPIRIT FOR SPECIAL MOMENTS
Zug cherries thrive on the slopes above Lake Zug and are a real gift of nature. They can be enjoyed as table cherries in season or all year as a fruit spirit.
It is from these tasty Zug cherries that the best Zug kirsch has been made for centuries. In other places it is known as “kirschwasser”, but in Zug it is simply known as “kirsch” and everyone knows what you are talking about. “Cheers!”